Bookings open
Food & Drink
Honest Cornish pub food, cooked properly, served with a smile in the Tamar Valley between Saltash, Callington, St Mellion and Liskeard. From 14 September 2026 food is served Monday, Thursday, Friday, Saturday and Sunday, with Sunday opening from 11.30am. Our Sunday lunch soft launch is on 20th September.
Our menus
Good food, served with a warm welcome
Browse our main menu for pub favourites, lighter bites and children's meals, or see what's on our Sunday carvery. Menus are subject to change and availability.
Made here at the Whod
Zena's homemade pies
Proper homemade pies, baked until golden and served with chips, peas and rich gravy. See the current menu or ask the team what Zena has made today.
Sunday roast
Cornish meats, crispy potatoes, Yorkshire puddings, seasonal veg, and proper gravy. Bookings recommended.
Restaurant & conservatory
A relaxed setting for lunch, dinner, and special occasions with views over the valley.
Local ales & drinks
Cask ales from Cornwall and Devon, local ciders, wines, and soft drinks for all tastes.
Seasonal menus
Our menus change with the seasons and the best local produce available. Expect pub classics done well, fresh Cornish fish, and vegetarian options that aren't an afterthought.
- Lunch & dinner — daily changing specials plus staples like steak pie, fish and chips, and seasonal salads.
- Sunday roast — served every Sunday from 12pm to 3pm, with vegetarian and vegan alternatives available.
- Bar snacks — light bites, sandwiches, and sharing plates for a relaxed afternoon by the fire.
Be first to hear about food
Menus, new dishes, Sunday roast updates and events — join the mailing list and we'll keep you posted.
We cater for vegetarians, vegans, and most allergies. You're welcome to get in touch with any questions.